Name: Italian Sausage, Peppers, and Onions
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 6 links mild Italian sausage; 2 tbsp butter; 1 yellow onion, sliced; ½ red onion, sliced; 4 cloves garlic, minced; 1 large red bell pepper, sliced; 1 large green bell pepper, sliced; 1 tsp dried basil; 1 tsp dried oregano; ¼ cup white wine

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Italian Sausage, Peppers, and Onions

Course: MainCuisine: ItalianDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

Ingredients

6 links mild Italian sausage
2 tbsp butter
1 yellow onion, sliced
½ red onion, sliced
4 cloves garlic, minced
1 large red bell pepper, sliced
1 large green bell pepper, sliced
1 tsp dried basil
1 tsp dried oregano
¼ cup white wine

Directions

Place the sausage in a large skillet over medium heat, and brown on all sides; remove from skillet, and slice in 1" chunks
Melt butter in the skillet and stir in the yellow onion, red onion, and garlic; cook for 2-3 minutes
Add red bell peppers, green bell peppers, and season with basil and oregano
Stir in white wine; continue to cook and stir until peppers and onions are tender, about 5 minutes
Return sausage to skillet; reduce heat to low, cover, and simmer for 15 minutes, or until sausage is heated through